LOUISVILLE, Ky.--(BUSINESS WIRE)--
Yum! Brands, Inc. (NYSE: YUM), the world's largest restaurant company
and parent of KFC, Pizza Hut, Taco Bell, Long John Silver's and A&W
Restaurants, has received the "Innovative Program Award" from the
Employee Services Management (ESM) Association's Awards of Excellence
Program for its 2008 Earth Week program that reinforced the importance
of sustainability and the environment.
ESM Association, a national nonprofit for employee services providers,
evaluated their members' 2008 programs and made its selection based on
several criteria including program innovation, creativity, employee
feedback and results. Yum! Brands' Earth Week Program was selected
because of the program's innovation and creativity.
"We are very proud of ESM Association's recognition and it fuels our
commitment to continuously provide innovative and best-in-class services
to the employees at our Restaurant Support Centers in Louisville, Dallas
and Irvine," said Rusty Hagemann, Senior Director, Corporate Services,
Yum! Brands.
The Company created Earth Week in 2008 to highlight its sustainability
practices and educate employees about actions they can take in business
and personally to reduce their environmental impact. Earth Week was
launched simultaneously at the Company's Restaurant Support Centers in
Louisville, Dallas and Irvine. The program included daily information
emails promoting awareness of the Company's environmental actions along
with a trivia contest and a Corporate Services website detailing Yum!'s
green initiatives and green tips for work and home.
Earth Week also included a unified recycling system, including
under-desk recycling bins for employees. Educational opportunities like
"Lunch and Learn" sessions and a green teleconference were hosted to
educate employees about sustainable actions taken in the Company's
Restaurant Support Centers and restaurants around the country.
For the past several years, Yum! Brands has been recognized by ESM
Association for innovative employee programs and as "Employer of the
Year" in 2008. Yum!'s strategy for providing employee services includes
recreation and recognition programs, event planning, childcare services,
convenience services and travel offerings. The Company offers a number
of benefits and programs at its Restaurant Support Centers in
Louisville, Dallas and Irvine such as "Lunch and Learn" sessions,
on-site fitness centers, day care centers and company stores, employee
discounts programs, Culture Teams and Recognition Bands.
Yum! Brands launched its Earth Week program for Restaurant Support
Center employees in conjunction with the Company's focus on corporate
responsibility. The Company issued its first Corporate Responsibility
Report titled "Serving the World" during the fourth quarter of 2008. The
Report examines Yum! Brands' social, environmental and economic impact
based on company and external stakeholder expectations, with focus on:
Corporate Governance and Ethics, Public Policy and Government Affairs,
Culture and People Development, Health and Nutrition, Environment,
Supply Chain, and Community Giving and can be accessed on www.yum.com/responsibility/.
Yum! Brands, Inc., based in Louisville, Kentucky, is the world's largest
restaurant company in terms of system restaurants, with more than 36,000
restaurants in more than 110 countries and territories. The company is
ranked #239 on the Fortune 500 List, with revenues in excess of $11
billion in 2008. Four of the company's restaurant brands - KFC, Pizza
Hut, Taco Bell and Long John Silver's - are the global leaders of the
chicken, pizza, Mexican-style food and quick-service seafood categories,
respectively. Outside the United States, the Yum! Brands system opened
more than four new restaurants each day of the year, making it the
leader in international retail development. The company has consistently
been recognized for its reward and recognition culture, diversity
leadership, community giving, and consistent shareholder returns. For
the second year, the company launched the world's largest private sector
hunger relief effort in partnership with the United Nations World Food
Programme and other hunger relief agencies. To date, this effort is
helping to save approximately 4 million people in remote corners of the
world, where hunger is most prevalent.
Source: Yum! Brands, Inc.
Contact: Yum! Brands, Inc.
Virginia Ferguson, 502-874-8200